.At Sap Sua in Denver, some of our Greatest Brand-new Restaurants of 2024, chef as well as co-owner Ni Nguyen intended to feature a model of his beloved Vietnamese dish, cu00c3 u00a1 kho (fish braised in a clay-based pot), to the menu. Requiring an accurate technique so the food may be recreated every night by the restaurant's prepares, Nguyen and also his crew ultimately chose a slightly various techniqueu00e2 $" the black, glossy sauce is made independently, affording higher command and also precision. Profoundly full-flavored along with a small sweetness coming from the coconut water, this recipe is actually weeknight-fancy cooking food at its own finest. Sap Sua utilizes hamachi collars, but salmon fillets are actually a much more home-cook-friendly alternate. At the restaurant the dish is actually covered with cu00e1" ' m depu00e2 $" fragile scabs of young awkward rice. Common crunchy rice cereal confirms to be a worthy, restaurant-approved replacement. u00e2 $" Shilpa Uskokovic, elderly examination kitchen space editor.