.Step 1Partially pack a huge bowl along with cool water, include a handful of kosher salt, as well as swish along with your palm to diffuse. Add 1 pound. tiny clams, ideally littleneck (10u00e2 $" 12), rubbed allow rest 15 minutes to discharge any sort of guts. Thoroughly drain and rinse. If clams eliminated a considerable amount of guts in to the bowl, repeat along with a new dish of cold water and also salt. Establish aside.Step 2Bring one 5x3" piece dried out kombu as well as 6 cups water to a blister in a medium Dutch stove or even various other hefty pot over medium-high heat energy and cook until water begins to switch dull yellow and scents sealike, about 5 mins. Include 2 big or 4 small zucchini (14u00e2 $ "16 oz.), cut in half, thinly cut into half-moons, 1 small red onion, cut in half through root point, thinly sliced, as well as 5 garlic cloves, coarsely chopped, as well as cook, stirring periodically, till red onion is actually semitransparent as well as zucchini are almost prepared by means of, 6u00e2 $ "8 minutes.Step 3Using a huge spoon, scoop huge blobs of one 11-oz. tube or even 14-oz. package deal silken tofu in to broth, after that include one 3.5-oz. deal enoki mushrooms or even 5u00e2 $ "6 ounces. beech mushrooms, stems trimmed, and scheduled clams and also press every little thing down carefully to plunge in fluid. Cover pan and cook up until clams open, about 5 minutes, relying on measurements of clams. (If any kind of clams perform closed, cover, and remain to prepare, checking every min or two, up until available dispose of any sort of that carry out closed after 5 moments a lot more.) Try to steer clear of stirring therefore tofu doesnu00e2 $ t break up.Step 4Reduce warmth to low as well as skim any kind of foam coming from area. Add 2 Tbsp. fish dressing, 1 Tablespoon. soy products sauce, as well as 1 tablespoon. Diamond Crystal or u00c2 1/2 tsp. Morton sodium flavor and also period with more salt if required. Take out container coming from heat and slowly drizzle 1 big egg, beaten to mix, around the stewu00e2 $ s surface. Scatter 2 scallions, diced, over, after that drizzle in u00c2 1/2 tsp. toasted sesame oil.Step 5Cover stew and offer, always keeping covered until you prepare to ladle right into bowls, along with steamed rice together with.